White Peony is a fresh flower of cheerfulness!

Synonyms: Bai Mudan, Bai Mu Dan

Effect: fills with energy, tones up, harmonizes the emotional state, encourages action

Benefit: Chinese recognize white tea as the most useful. The amount of antioxidants in this tea is simply off scale, tea has a pronounced rejuvenating effect, serves as the prevention of cancer, improves metabolism, promotes cell regeneration, noticeably improves the condition of the skin and hair.

Taste and aroma: Bai Mudan has a rich taste with a bright sweet aftertaste, a thick, honey-flowery aroma, with notes of fragrant hay and meadow flowers warmed by the summer sun.

Brewing method: For brewing, use soft purified water with a temperature of up to 80 ° C. Take a heaped teaspoon of dry tea in a 250-300 ml cup or other infuser. Fill with water, leave for 3-5 minutes. After that, the tea must be poured into another container (separate the finished infusion from the tea leaf). Do not brew white tea with boiling water under any circumstances!

This Bai Mudan is made from leaves collected in the spring of 2015 from old trees growing in the highlands of Jinggu, Yunnan Province. White Peony consists of one bud and two upper leaves of a tea bush. Using the leaves in addition to the buds gives the drink a more pronounced taste compared to other white teas that consist only of the buds.

You can buy white tea with delivery by placing an order on our website. Delivery across Kiev and Ukraine by New Mail.