Taiwan Milk Oolong - comfort and impeccable quality in every cup!
Synonyms: Nai Xiang Jin Xuan, Milky Oolong, Milky Scent Oolong, Milky Scent Fire Flower
Effect: Milk Oolong fills with harmony and home comfort, pacifies, calms, relieves fatigue and restores strength.
Benefit: contains a whole range of vitamins, minerals and antioxidants, normalizes blood pressure, removes toxins and toxins from the body, cleanses and renews the body, positively affects the cardiovascular system, lowers cholesterol levels, and promotes weight loss.
Taste and aroma: mild creamy vanilla taste with notes of fruit yoghurt and condensed milk harmoniously combines with a filling aroma with notes of flowers, caramel and homemade cream. You will fall in love with this tea from the first sip!
Brewing method:
The first, and perhaps the most important condition - tune in to have fun, do not drink this tea in a hurry.
Take purified water and heat it to 95-100 degrees. It is better not to brew Milk Oolong tea with boiling water, let the water cool down a little. Warm up the teapot with hot water, pour in tea at the rate of 1 gram of tea per 100 ml of water. 1 gram of Milk Oolong tea is about a third of a teaspoon. Shake the tea to warm it up in a hot pot - this way you can get additional pleasure from inhaling the aroma of dry tea leaves and at the same time "wake up" the tea. Pour hot water over the tea, directing the stream of water in circles - this way the water will embrace and wash every tea leaf. Infuse the tea for 3-5 minutes, then pour into cups and enjoy.
Taiwan Milk Oolong tea boasts selected alpine raw materials and a very delicate natural flavor. Amazing, homemade, cozy and completely non-chemical - this tea falls in love with the first sip, it is with it that those who are not yet familiar with real tea begin the tea journey.
You can buy Milk Oolong with delivery by placing an order on our website. Delivery across Kiev and Ukraine by New Mail.
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