Tzu Sha universal teapot made of Yixing clay. Volume - 200 ml.
The classical form "Fang Gu" (Imitation of antiquity).
The walls are of medium thickness. The lid is perfectly ground in. Elegant work of water locks. Classic sieve. The shape of the kettle creates a feeling of plasticity and elasticity, internal dynamics, balanced by the harmony of proportions and soft lines.
The perfect combination of price and quality.
Important:
- A new kettle should get used to the temperature in your room before use. Do not rinse the kettle with boiling water immediately after bringing your purchase from a frosty street.
- Do not wash earthenware kettles with strong-scented detergents. Clay teapots after tea drinking are simply rinsed with hot water, that's enough.
- Prepare the new kettle for brewing by rinsing with boiling water. And it is better to brew ordinary tea in it and leave it for a day, then pour it out - this way you will prepare the kettle for brewing real tea.
Enjoy your tea with i-tea.club!
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